Fabulous Feasts: Medieval Cookery and Ceremony
Graduation Year
1995
Files
Description
What did people who lived during the Middle Ages eat? How did they eat? Dr. Cosman proves just how endlessly intriguing the answers to these questions are in this fascinating exploration of medieval food habits in service, table manners, menu, and courtly magnificence. Also provided are tempting recipes for the modern-day host and hostess who would like to delight their guests with a medieval feast. Fabulous Feasts received nominations for the Pulitzer Prize and the National Book Award.
ISBN
080760898X
Publication Date
1976
Recommended Citation
Cosman, Madeleine Pelner, "Fabulous Feasts: Medieval Cookery and Ceremony" (1976). Alum Book Gallery. 4.
https://larc.cardozo.yu.edu/alums-books/4
